We are a collection of Minneapolis folks cooking, preserving, and harvesting local, seasonal foods. This blog-share is meant to inspire greater culinary genius, as well as continued local food invention. What are YOU concocting in that kitchen of yours?

9.12.2010

more fun with eggplant!

What's that? The last eggplant dish I posted sucked, and you're still swimming in eggplant?
Try this- it's really tasty.
http://smittenkitchen.com/2008/01/rigatoni-with-eggplant-puree/

1 comment:

  1. i made this the other night. totally delicious. i used basil instead of mint because that's what i had on hand and added more tomatoes than the recipe called for to make it saucier. yum!

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